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Oneg Shabbat Oneg Shabbat means Delight of Sabbath. We delight in serving and eating good food every Shabbat!  Oneg Shabbat is a cookbook compiling our congregation's favorite recipes, some unusual, some traditional, but all delicious! Our members and guests have tasted these tried and true recipes. Come share in our delight! You want a sample? Check out potato latkes recipe! Other recipes include: Appetizers such as Broccoli or Artichoke Pie and Blintes, Puree of Rasted Eggplant with Red Bell Pepper Cream and Pita Crisps (contributed by a Master Chef, one of many soups), Breads and pastries such as Pumpkin Pancakes and Buttermilk Scones, Salads and sides such as Orzo Salad, Tabouli and Bible Fruit Salad, Vegetarian dishes such as Thai Coconut Curry, Spinach Pie and Hunza Pie, Meat entrees such as Mediterranean Roasted Chicken, Tunisian Hamin, Broccoli Stuffed Tilapia Rolls, Armenian Spaghetti and Egyptian Fried Fish, Luscious desserts such as Chocolate Mint Fondue and Pumpkin Mouse, Jewish holiday specialities such as Pam's Challah, Salmon Gefilte Fish, Matzah Vegetable Lazagna, Passover Carrot Ring and Hamantaschen, and much, much more! Send an email to our cookbook editor if you'd like more recipes. Or order our Messianic Jewish cookbook for yourself or as a gift for a friend (such a blessing, such a delight!) Oneg Shabbat costs just $15.00 plus $3.50 shipping & handling. Checks should be made out to Beit Simcha for $18.50, total. Mail the check out to Beit Simcha and send it to: Beit Simcha 433 Little Brook Road Glen Gardner, NJ 08826 Please include a note requesting a cookbook and tell us your: Name Street Address City, State, Zip Phone # Email address Then we can make sure that you get Oneg Shabbat. If you would like to contact our cookbook editor (feedback welcome, as are new recipes for the next edition!), you can click here to send her an email. | |||||||||||
